Shiki Japanese restaurant, the most traditional Japanese restarant in Sydney, is excited to release the new menu -kamameshi set. Head chef Takumi carefully picked the first Japanese organic Koshihikari by Toyooka-city, Hyogo prefecture for this special menu.
Special Kamemeshi menu using Stork Natural Rice
Traditional Japanese food is collectively known as WASHOKU and has been selected as an Intangible Cultural Heritage
by United Nations Educational. Scientific and Cultural Organization (UNESCO) in 2013.
The following are Japanese terms used in our menu with meaning for you. We hope this will help you have a better understanding of our menu and basic WASHOKU after dining with us at Shiki.
Head chef Takumi Kawano
He , as a head chef at the most traditional Japanese restaurant in Sydney, thinks the quality of ingredients is more important than anything else in all dishes. If the dish has a very simple taste, we need the fresh and good quality of food. Read more
Washoku Lovers Recommendation
Lunch: Monday to Friday from 12:00 noon to 14:00 (last order)
Dinner: 7 nights from 18:00 to 21:00 (last order)
Address: Clocktower Square. Cnr Argyle & Harrington St
The Rocks 2000 NSW Australia
Washoku Lovers Booking Benefit: Special menu ☆ Stork Natural Rice – Kamameshi set
Private room charge
Small Room $20.00 Large Room $30.00